FOH
Manager
Responsible for:
Opening/Closing, Will be assigned to help
lead a department after 4 months in the Manager Role
Requirements:
Pass opening/closing test, Read The Secret,
Read Great Leaders Grow, Pass interview with Adam,
Competent in 2 kitchen levels
Schedule Requirement:
Needs to have opening and closing availability
(Must be able to keep the business a priority)
Study Guide
